Dinner Package


Luncheon Buffet
Seated Luncheon

 


30 minimum
(Prior to 2:00 p.m.)

Salads
Choice of Two
  • Cucumber Salad
  • Three Bean Salad
  • Fruit Salad
  • Cole Slaw
  • Potato Salad
  • Tri-Color Pasta Salad
  • Garden Salad

Entrées
Choice of Two
  • Chicken Marsala
  • Chicken Piccata
  • Grilled Lemon Herb Chicken
  • Chicken Francaise
  • Chicken Stir Fry
  • Roasted Rosemary Chicken
  • Beef Burgundy
  • Beef Stir Fry
  • Baked Scrod
    with Herb Bread Crumbs
  • Baked Ham Hawaiian
Choice of One

Potato or Rice
Fresh Seasonal Vegetables
Rolls and Butter


Pasta
Choice of One
  • Baked Ziti
    with Meat Sauce or without
  • Lasagna
    50 Person Minimum
    Vegetable, Meat or Cheese
  • Pasta Primavera
  • Linguini
    with Red or White Clam Sauce
Dinner Rolls and Butter

Dessert Included
Served with Coffee, Tea, Decaf
Plus NYS Sales Tax + 20% Service Charge

Sunday through Saturday
(Weekend has different prices)

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10 minimum
(Prior to 2:00 p.m.)

Salad
Tossed Seasonal Greens

Entrée
Single Entrée Choice
  • Grilled Rosemary Chicken
    Seasoned with Fresh Herbs
  • Chicken Marsala
    Breast of Chicken Sautéed
    with Marsala Wine and Fresh Mushrooms
  • Pasta Primavera
    Linguini Topped with Fresh Vegetables with Choice of Olive Oil or Cream Sauce
  • Sliced Roast Beef
    Served with Mushroom Gravy
  • Roast Sirloin
    ($2.00 per person)
    with Bordelaise Sauce
  • Roasted Loin of Pork
  • Salmon ($2.00 per person)
    Fresh Farm Raised Filet Served with Ginger Scallion Butter Sauce
  • Chicken Cordon Bleu
    Stuffed with Swiss Cheese, Ham and Light Cream Sauce
  • Stuffed Shells
    Made with Ricotta, Parmesan and Mozzarella Cheeses and Served with Marina Sauce
Choice of One
Potato or Rice
Fresh Seasonal Vegetables
Rolls and Butter

Dessert Included
Served with Coffee, Tea and Decaf
Plus NYS Sales Tax + 20% Service Charge

Sunday through Saturday
(Weekend has different prices)

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